I have been craving a chicken pot pie for days. So yesterday I made one. My roommate picked up a fresh chicken at the farmers market and cut it up.
First I made a chicken veloute seasoned with onions, garlic and summer savory. A veloute is stock thickened with a roux, basically a thin gravy.
I then sauted the chicken. Mixed the vegetables, veloute and chicken all together and put in a casserole dish and covered with store bought puff pastry. And baked it in the oven.
I then sauted the chicken. Mixed the vegetables, veloute and chicken all together and put in a casserole dish and covered with store bought puff pastry. And baked it in the oven.
Easy as.........pie! lol
That is a delicious looking picture!!
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