So........ Adam was playing again today. Any idea what this powder is?
It is dried portabello mushroom gills! Crazy eh?!?! Most people throw them out but not Adam. He decides to dry them out and grind them up to a fine powder.
I think it is kinda of neat. It has a real earthy flavour. It left a nice taste in my mouth. I wonder what it would be like to make pasta with it? Black pasta made with out squid ink!?!? Might have to give it a try.
Who is this Adam guy? He sounds neat!
ReplyDelete