Biking trip

We went for a daytrip on the 4 wheeler to a spot called 4 Mile Lake. Not sure why it is named that cause it was a lot more than 4 miles to get there! Very peaceful though.



I cooked lunch on the firepit. We had steaks, fiddleheads, corn on the cob and some fried potatoes.

I wonder why food cooked outside is much more enjoyable to eat?! Is it the fact that you are outside in all that fresh air or that you are starving by the time you get to eat it?!